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Mexican Chocolate Brownie Sundaes

yield: 12 total time: 55 minutes
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Ingredients

  • 2 sticks unsalted butter
  • 4 ounces semisweet chocolate chopped
  • 4 ounces mexican chocolate chopped
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 cups all purpose flour
  • 1 pinch ground cinnamon
  • 1 pinch ground cayenne pepper
  • 1/2 teaspoon fine sea salt
  • 1 cup heavy whipping cream
  • 1 tablespoon confectioner's sugar
  • 1 pinch kosher salt
  • 1/4 teaspoon almond extract
  • vanilla ice cream
  • sliced almonds
  • dulce de leche warm

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 59 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • SaturatedFat : 18 grams
  • Sodium : 190 milligrams
  • Sugar : 39 grams
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