How To Make Hoisin Duck Noodles
yield: 4
total time: 60 minutes
Ingredients
- 2 duck breasts about 7 ounces each
- 2 teaspoons Chinese five spice powder
- 1 teaspoon oil groundnut
- 5 ounces egg noodles dried
- 1 tablespoon toasted sesame oil
- 3 tablespoons hoisin sauce
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar or lime juice
- 1 cucumber cut into long thin strands or strips with a spiralizer or julienne peeler
- 2 spring onions chopped, to serve
Nutrition
- Calories : 230 calories
- Carbohydrate : 36 grams
- Cholesterol : 30 milligrams
- Fat : 6 grams
- Fiber : 3 grams
- Protein : 7 grams
- SaturatedFat : 1 grams
- Sodium : 880 milligrams
- Sugar : 6 grams
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