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Drunk Deer Chili

yield: 10 total time: 105 minutes
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Ingredients

  • 1/4 cup butter
  • 1 pound venison ground
  • 1 pound beef stew meat cubed
  • 1 pound pork stew meat cubed
  • 1 onion large, chopped
  • 1 jalapeno pepper fresh, seeded and minced
  • 3 tablespoons chili powder
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 teaspoons ground cumin
  • 28 ounces tomatoes with juice stewed
  • 15 ounces tomato sauce
  • 6 cloves garlic minced
  • 4 cubes beef bouillon crumbled
  • 1/4 cup bourbon Kentucky
  • 24 fluid ounces pilsner style beer
  • 2 cups water

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 55 milligrams
  • Fat : 17 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 7 grams
  • Sodium : 380 milligrams
  • Sugar : 6 grams
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