Oysters Bienville

Ingredients

• 1 stick butter
• 1/4 pound mushroom chopped
• 24 shucked oysters freshly, with their liquor
• rock salt
• 1/4 cup green onions chopped, white and green part
• 1/4 teaspoon minced garlic
• 6 tablespoons all purpose flour
• 2 large egg yolks
• 1/2 cup fresh parsley chopped
• 1 cup heavy cream
• 1/2 pound grated Parmesan cheese
• 1 teaspoon salt
• 6 tablespoons seasoned bread crumbs
• lemon wedges for serving

Nutrition

• Calories : 860 calories
• Carbohydrate : 28 grams
• Cholesterol : 335 milligrams
• Fat : 70 grams
• Fiber : 2 grams
• Protein : 32 grams
• SaturatedFat : 42 grams
• Sodium : 2070 milligrams
• Sugar : 2 grams