Down East Pumpkin Bread
yield: 12
total time: 70 minutes
Ingredients
- 3/4 cup pumpkin puree not pumpkin pie mix
- 1 1/4 cups sugar
- 2 eggs
- 1/2 cup oil
- 1/3 cup water
- 1 3/4 cups flour
- 1/2 cup chopped nuts optional
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons pumpkin pie spice
Nutrition
- Calories : 280 calories
- Carbohydrate : 37 grams
- Cholesterol : 35 milligrams
- Fat : 13 grams
- Fiber : 2 grams
- Protein : 4 grams
- SaturatedFat : 1.5 grams
- Sodium : 250 milligrams
- Sugar : 22 grams
Thank you for visiting our website. Hope you enjoy Down East Pumpkin Bread above. You can see more 20 down east potatoes recipe Ignite your passion for cooking! to get more great cooking ideas.