Ingredients
- 1 pie crust fold out, thawed
- 3 eggs
- 3/4 cup sugar
- 3/4 cup light corn syrup
- 1 1/2 cups finely chopped walnuts
- 1/4 teaspoon salt
- 4 tablespoons butter melted
- 2 teaspoons vanilla extract
- whipped cream
Nutrition
- Calories : 1060 calories
- Carbohydrate : 118 grams
- Cholesterol : 190 milligrams
- Fat : 63 grams
- Fiber : 5 grams
- Protein : 15 grams
- SaturatedFat : 16 grams
- Sodium : 600 milligrams
- Sugar : 57 grams
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