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Mango Dipping Sauce

yield: 4 total time: 10 minutes

Ingredients

4 cups mango packed diced, about 2 medium ripe mangoes
1 red bell pepper small, minced
1 jalapeno pepper minced
1 shallot minced
4 teaspoons fresh lime juice
1 teaspoon salt

Nutrition

Calories : 140 calories
Carbohydrate : 35 grams
Fiber : 4 grams
Protein : 3 grams
Sodium : 600 milligrams
Sugar : 26 grams

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