Ingredients
- 1 pound pinto beans
- 8 cups water
- 1/2 teaspoon cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- salt to taste
- cilantro for topping, optional
Nutrition
- Calories : 30 calories
- Carbohydrate : 6 grams
- Protein : 3 grams
- Sodium : 280 milligrams
Thank you for visiting our website. Hope you enjoy Mexican Pinto Beans above. You can see more 19 dinig and cooking vegan mexican cjocolate pie recipe Savor the mouthwatering goodness! to get more great cooking ideas.