Dill Pickle Chicken Salad
yield: 6
total time: 75 minutes
Ingredients
- 1 pound chicken cooked and shredded
- 1/4 cup red onion chopped
- 1/2 cup mayo depending on how creamy you want it
- 1/4 cup dill pickles chopped
- 1 tablespoon dill pickle juice
- 1/2 teaspoon garlic powder
- fresh dill for garnish, optional
Nutrition
- Calories : 180 calories
- Carbohydrate : 9 grams
- Cholesterol : 55 milligrams
- Fat : 9 grams
- Protein : 16 grams
- SaturatedFat : 1.5 grams
- Sodium : 250 milligrams
- Sugar : 4 grams
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