Pumpkin Mousse
yield: 5
total time: 50 minutes
Ingredients
- 15 ounces pumpkin puree
- 7 ounces condensed milk
- 2 1/2 cups heavy cream divided
- 2 tablespoons light brown sugar
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground clove
- 1/4 cup ginger snaps crumbled
Nutrition
- Calories : 680 calories
- Carbohydrate : 39 grams
- Cholesterol : 210 milligrams
- Fat : 57 grams
- Fiber : 3 grams
- Protein : 7 grams
- SaturatedFat : 35 grams
- Sodium : 310 milligrams
- Sugar : 29 grams
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