Recipes details Download PDF
Site Logo

Japanese Potato Salad

yield: 4 total time: 30 minutes
Icon site

Ingredients

  • 1 cup Japanese Mayonnaise Kewpie brand
  • 3 1/4 pounds Idaho russet potatoes peeled and diced
  • 1 cup baby carrots chopped
  • 4 scallions sliced
  • 1/2 cup daikon radish grated
  • 1 cup English cucumber diced
  • 3 tablespoons pickled ginger chopped, Gari
  • 1/2 cup chopped red onion
  • 2 tablespoons rice vinegar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon togarashi nanami, Japanese pepper blend
  • 1/2 teaspoon salt

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 88 grams
  • Cholesterol : 15 milligrams
  • Fat : 20 grams
  • Fiber : 6 grams
  • Protein : 9 grams
  • SaturatedFat : 3 grams
  • Sodium : 760 milligrams
  • Sugar : 11 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Japanese Potato Salad above. You can see more 15 daikon salad recipe japanese Delight in these amazing recipes! to get more great cooking ideas.

More Related Recipes

Japanese Kabocha Simple Recipe Japanese Lobster Tail Recipe Japanese Pork Udon Noodle Recipe Japanese Sweet Potato Instant Pot Recipe Japanese Starters Recipe Uk Japanese Tofu Balls Recipe Japanese Vegetarian Spring Roll Recipe Japanese Pizza Recipe Easy Japanese Curry Recipe S&amp Japanese Eggplant Casserole Recipe Japanese Panckae Recipe Japanese Cold Chicken Soba Noodle Recipe Japanese Knotweed Seed Recipe Japanese Teriyaki Sauce Recipe With Only 4 Ingredients Japanese Chicken Hekka Recipe Japanese Barbecue Ribs Recipe Japanese Rice Candy Recipe Japanese Miso Paste Recipe Japanese Red Velvet Cake Recipe Japanese French Cake Recipe

Recipes with Similar Ingredients

Daikon Salad Recipe Japanese Dragon Roll Recipe Japanese