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Strawberry Mochi (Ichigo Daifuku)

yield: 8 total time: 70 minutes

Ingredients

8 strawberries small
5 5/8 ounces red bean paste
5/8 cup mochiko glutinous rice flour
2 tablespoons granulated sugar
1/2 cup water *, original recipe uses 100ml water
katakuriko some, potato starch for dusting

Nutrition

Calories : 60 calories
Carbohydrate : 14 grams
Protein : 1 grams
Sugar : 4 grams

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