Ingredients
- 1 cup milk warm, but no hotter than 110 degrees
- 4 ounces butter
- 1 cup sugar or less, to taste
- 1/2 teaspoon salt
- 4 1/2 teaspoons active dry yeast
- 1/4 cup water warm
- 2 large eggs room-temperature
- 5 1/2 cups all purpose flour
- 1 cup golden raisins
- 1 large egg beaten, with 1 teaspoon water for egg wash
Nutrition
- Calories : 1220 calories
- Carbohydrate : 209 grams
- Cholesterol : 225 milligrams
- Fat : 30 grams
- Fiber : 7 grams
- Protein : 28 grams
- SaturatedFat : 16 grams
- Sodium : 560 milligrams
- Sugar : 71 grams
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