Ingredients
- 14 eggs white works best
- 1 1/2 cups water
- hard boiled eggs Make Instant Pot
- 1 bowl cold water with, and some ice cubes
- shells Take
- 1/2 yolks and remove
- yolks Use a fork to smash, or use food processor for smoother consistency
- 14 hard boiled eggs
- 3/4 cup mayonnaise – not miracle whip and not light
- 3 tablespoons mustard more or less depending on preference, taste as you go
- 1/2 dill pickled diced fine, or use relish
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