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Slow Cooker Beef Short Rib Tacos

yield: 8 total time: 305 minutes
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Ingredients

  • 2 tablespoons olive oil
  • 2 pounds beef short ribs
  • 1 onion large, diced
  • 1 bell pepper large, diced
  • 2 tablespoons garlic powder
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon cayenne pepper
  • 8 ounces beef stock or beer, lager

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 85 milligrams
  • Fat : 45 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 19 grams
  • Sodium : 125 milligrams
  • Sugar : 1 grams
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