Crock-Pot® Slow Cooker Carnitas Tostadas
yield: 7
total time: 260 minutes
Ingredients
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 2 teaspoons dried oregano
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon ground cinnamon
- 3 pounds boneless pork shoulder
- 1 cup onion chopped
- 4 cloves garlic minced
- 1 jalapeno de-seeded & chopped
- 1 cup orange juice fresh squeezed
- 1 cup Mexican beer
- 3 tablespoons vegetable oil
- tostadas
- queso Green Chili
- diced onion
- cilantro
- queso fresco
- salsa
- guacamole
Nutrition
- Calories : 350 calories
- Carbohydrate : 9 grams
- Cholesterol : 115 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 46 grams
- SaturatedFat : 2.5 grams
- Sodium : 510 milligrams
- Sugar : 5 grams
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