Ingredients
- 1 pound pinto beans
- 6 cups bone broth chicken, or any stock - I recommend vegetable or chicken
- 1 cup water
- salt
- pepper
- broth
- ham
- 1/2 onion I used yellow, any type works
- 1/2 pound diced ham OR ham bone/ ham hock with or without meat scraps still on it
- 2 bay leaves
Nutrition
- Calories : 100 calories
- Carbohydrate : 7 grams
- Cholesterol : 20 milligrams
- Fat : 3 grams
- Fiber : 1 grams
- Protein : 11 grams
- SaturatedFat : 1 grams
- Sodium : 940 milligrams
- Sugar : 2 grams
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