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Crock Pot Taco Casserole

yield: 4 total time: 480 minutes
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Ingredients

  • 1 1/2 pounds hamburger browned
  • 2 cans tomatoes Ro-Tel, and peppers
  • 10 3/4 ounces cream onion soup
  • 1 package taco seasoning mix
  • 1/4 cup water
  • 6 tortillas cut into ½ inch strips
  • 1/2 cup sour cream
  • 1 cup cheddar cheese shredded

Nutrition

  • Calories : 1060 calories
  • Carbohydrate : 68 grams
  • Cholesterol : 210 milligrams
  • Fat : 63 grams
  • Fiber : 6 grams
  • Protein : 52 grams
  • SaturatedFat : 31 grams
  • Sodium : 1580 milligrams
  • Sugar : 10 grams
  • TransFat : 1.5 grams
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