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Crock Pot Taco Casserole

yield: 4 total time: 480 minutes

Ingredients

1 1/2 pounds hamburger browned
2 cans tomatoes Ro-Tel, and peppers
10 3/4 ounces cream onion soup
1 package taco seasoning mix
1/4 cup water
6 tortillas cut into ½ inch strips
1/2 cup sour cream
1 cup cheddar cheese shredded

Nutrition

Calories : 1060 calories
Carbohydrate : 68 grams
Cholesterol : 210 milligrams
Fat : 63 grams
Fiber : 6 grams
Protein : 52 grams
SaturatedFat : 31 grams
Sodium : 1580 milligrams
Sugar : 10 grams
TransFat : 1.5 grams

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