Ingredients
- 1 pound pinto beans
- 1 tablespoon oil EVOO or canola
- 1 cup white onion finely chopped, roughly half a large onion
- 2 ribs Celery, chopped
- 2 cloves garlic minced
- 2 sausage links *, sliced
- 2 tablespoons Creole seasoning Blend**
- 3 cups chicken stock
- water
- salt
- pepper
- Tabasco Sauce optional
Nutrition
- Calories : 550 calories
- Carbohydrate : 19 grams
- Cholesterol : 115 milligrams
- Fat : 33 grams
- Fiber : 2 grams
- Protein : 44 grams
- SaturatedFat : 10 grams
- Sodium : 690 milligrams
- Sugar : 5 grams
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