Prawn Pasta in Sun-Dried Tomato Cream Sauce
yield: 4
total time: 20 minutes
Ingredients
- 1 pound pasta such as linguine or any other kind
- 3 tablespoons sun-dried tomato pesto such as Scala brand or Delallo in the US
- 2 cloves garlic minced
- 5 basil leaves torn
- 125 milliliters heavy cream double/
- 1 pound prawns or shrimp
- 125 milliliters pasta water reserved
- salt
- pepper
Nutrition
- Calories : 640 calories
- Carbohydrate : 88 grams
- Cholesterol : 175 milligrams
- Fat : 18 grams
- Fiber : 4 grams
- Protein : 33 grams
- SaturatedFat : 9 grams
- Sodium : 290 milligrams
- Sugar : 3 grams
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