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Mushroom Masala | Indian Mushroom Curry

yield: 2 total time: 45 minutes
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Ingredients

  • 200 grams button mushroom
  • 1 onion
  • 2 tomato
  • 1 green bell pepper
  • 1/2 cup green peas
  • 3 green chilli
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1 teaspoon coriander powder
  • cumin seed powder – 1 tsp
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon Garam Masala
  • 4 tablespoons vegetable oil
  • coriander leaves Fresh, to garnish, optional
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