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Italian Potato Salad

yield: 4 total time: 15 minutes
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Ingredients

  • 2 pounds potatoes cubed and boil
  • 6 slices bacon fried and chopped
  • 1 stalk celery chopped
  • 5 green onions chopped
  • 1/2 cup Italian dressing
  • 1/2 cup Parmesan cheese grated

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 35 milligrams
  • Fat : 30 grams
  • Fiber : 5 grams
  • Protein : 14 grams
  • SaturatedFat : 9 grams
  • Sodium : 1050 milligrams
  • Sugar : 5 grams
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