Ingredients
- 1 pound boneless skinless chicken breasts cut into bite-size pieces
- 1 zucchini small, chopped
- 10 ounces Italian cheese tub PHILADELPHIA, and Herb Cooking Creme
- 1/2 cup chopped tomatoes
- 2 cups orzo pasta hot cooked
Nutrition
- Calories : 650 calories
- Carbohydrate : 65 grams
- Cholesterol : 130 milligrams
- Fat : 20 grams
- Fiber : 4 grams
- Protein : 51 grams
- SaturatedFat : 10 grams
- Sodium : 580 milligrams
- Sugar : 3 grams
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