Southern Whipped Cream Cheese Pound Cake

Ingredients

• 1 cup heavy whipping cream cold
• 1/2 cup butter flavored shortening
• 1 cup unsalted butter 2 sticks, room temperature
• 8 ounces cream cheese room temperature
• 3 cups granulated sugar
• 5 eggs room temperature
• 1/4 teaspoon lemon extract
• 1 teaspoon vanilla extract
• 3 cups all purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• glaze CREAM CHEESE, optional
• 1 ounce cream cheese room temperature
• 1 cup powdered sugar
• 1/4 teaspoon vanilla extract
• 4 tablespoons heavy whipping cream

Nutrition

• Calories : 2250 calories
• Carbohydrate : 260 grams
• Cholesterol : 560 milligrams
• Fat : 128 grams
• Fiber : 3 grams
• Protein : 23 grams
• SaturatedFat : 66 grams
• Sodium : 820 milligrams
• Sugar : 185 grams
• TransFat : 3.5 grams