Crab Quiche I
yield: 40
total time: 60 minutes
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons all-purpose flour
- 2 eggs beaten
- 1/2 cup milk
- 1 cup crab meat
- 1 cup swiss cheese diced
- 1/2 cup green onions chopped
- 1 unbaked pie crust 9 inch
Nutrition
- Calories : 80 calories
- Carbohydrate : 6 grams
- Cholesterol : 20 milligrams
- Fat : 5 grams
- Protein : 3 grams
- SaturatedFat : 1.5 grams
- Sodium : 100 milligrams
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