INGREDIENTS for Langoustine and Crab Curry
yield: 4
total time: 35 minutes
Ingredients
- 10 langoustines
- 3 crabs
- 3 tablespoons clarified butter or ghee
- 6 shallots finely sliced
- 1 tablespoon black mustard seeds
- 1 sprig curry about 15 of fresh, leaves, If you cannot purchase fresh curry leaves, buy dried
- 5 cloves garlic – finely chopped
- 2 inches ginger piece of, grated
- 3 green chillies seeded and sliced in half down the middle
- 1/2 teaspoon turmeric
- 1 tablespoon chilli powder mild red
- 400 milliliters coconut milk
- 2 limes
- salt and pepper
- 3 tablespoons fresh coriander
Nutrition
- Calories : 830 calories
- Carbohydrate : 50 grams
- Cholesterol : 390 milligrams
- Fat : 38 grams
- Fiber : 5 grams
- Protein : 83 grams
- SaturatedFat : 27 grams
- Sodium : 1410 milligrams
- Sugar : 6 grams
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