Ingredients
- 1 cup sushi rice uncooked
- 1 1/2 cups water
- 1/2 cup rice vinegar
- 2 tablespoons sugar
- 2 teaspoons salt
- 1/4 cup mayo
- 1 teaspoon rice vinegar
- 1 teaspoon sugar
- 2 teaspoons Sriracha
- 1 dash sesame oil
- 30 squares won ton wrappers sheets of
- canola oil for frying
- 1 cup crab meat imitation or real, chopped
- 1/4 cup carrot matchsticks
- 1/3 cup cucumber cut into thin slices
- 4 tablespoons roasted seaweed chopped, wrappers, found in the Asian isle
- 2 tablespoons mayo
- 1 1/2 teaspoons soy sauce
- wasabi to taste
Nutrition
- Calories : 360 calories
- Carbohydrate : 51 grams
- Cholesterol : 40 milligrams
- Fat : 11 grams
- Fiber : 4 grams
- Protein : 13 grams
- SaturatedFat : 1 grams
- Sodium : 1350 milligrams
- Sugar : 8 grams
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