Thai Green Curry
yield: 7
total time: 45 minutes
Ingredients
- 1 pound zucchini
- 1 1/2 pounds boneless chicken breast or thighs
- 8 ounces cuttlefish balls frozen, optional
- vegetable oil
- 4 ounces thai green curry paste such as Maesri
- 2 cans coconut milk good quality, such as Chaokoh
- fish sauce to taste
- sugar to taste
- soy sauce to taste
Nutrition
- Calories : 450 calories
- Carbohydrate : 12 grams
- Cholesterol : 85 milligrams
- Fat : 33 grams
- Fiber : 3 grams
- Protein : 29 grams
- SaturatedFat : 25 grams
- Sodium : 380 milligrams
- Sugar : 8 grams
Thank you for visiting our website. Hope you enjoy Thai Green Curry above. You can see more 16 courgette curry recipe pakistani Delight in these amazing recipes! to get more great cooking ideas.