Ingredients
- 1 cup cottage cheese – Cut into bite sizes pieces, Paneer
- 1/2 cup plain yogurt Make sure the yogurt is thick
- 1/4 cup fenugreek leaves Fresh, – Chopped, Fresh Methi
- 1 teaspoon ginger +Garlic Paste
- 4 tablespoons oil Any flavorless oil
- 1/4 cup water
- 2 onion Large, – Finely Sliced
- 2 tomatoes – Finely Sliced
- 1 tablespoon tomato paste –, If not available, can add tomato puree
- 1/2 green chilies Large, Julienne – Add as per taste
- 3 drops food color Orange
- 1 teaspoon turmeric Haldi
- 1/2 teaspoon cinnamon powder Dalchini
- 1 teaspoon garam masala Powder - Homemade OR Store bought
- 1 tablespoon coriander powder Dhania
- 1 tablespoon cumin powder Jeera
- 1 teaspoon red chili powder Powdered
- 2 teaspoons salt Powdered, As per your taste
Nutrition
- Calories : 250 calories
- Carbohydrate : 15 grams
- Cholesterol : 15 milligrams
- Fat : 18 grams
- Fiber : 3 grams
- Protein : 9 grams
- SaturatedFat : 3 grams
- Sodium : 1430 milligrams
- Sugar : 8 grams
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