Creamy Cool Corn Dip
yield: 4
total time: 45 minutes
Ingredients
- 33 ounces corn mexi or fiesta, drained, The kind that has peppers added to it
- 3 green onions diced
- 1/3 cup light mayonnaise
- 1/3 cup light sour cream
- 1 tablespoon lime juice
- 1 teaspoon garlic salt
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- 1 teaspoon sugar
- corn chips Frito scoops or other
Nutrition
- Calories : 310 calories
- Carbohydrate : 50 grams
- Cholesterol : 15 milligrams
- Fat : 11 grams
- Fiber : 8 grams
- Protein : 8 grams
- SaturatedFat : 2.5 grams
- Sodium : 190 milligrams
- Sugar : 9 grams
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