The Ultimate Taco Salad

Ingredients

• 1 pound ground beef 455g
• 2/3 cup water 155ml
• 1 packet taco seasoning or 3 Tablespoons, *, 35g
• 6 cups romaine lettuce chopped, 285g
• 1 pint cherry tomatoes halved, 185g
• 1 avocado diced
• 1/3 cup diced red onion finely
• 1 1/2 cups shredded cheddar cheese sharp, 170g
• 1/3 cup cilantro chopped, 13g
• jalapeno slices optional, use more or less depending on how hot you like your taco salad to be. I only used half of a sliced jalapeno…
• corn chips broken, optional**
• 1/2 cup sour cream 120g
• 1/2 cup medium salsa 135g
• 1 1/2 tablespoons taco seasoning

Nutrition

• Calories : 300 calories
• Carbohydrate : 8 grams
• Cholesterol : 70 milligrams
• Fat : 22 grams
• Fiber : 4 grams
• Protein : 18 grams
• SaturatedFat : 10 grams
• Sodium : 330 milligrams
• Sugar : 4 grams
• TransFat : 0.5 grams