Ingredients
- 1 pound ground beef
- 1 tablespoon onion flakes
- 1 teaspoon beef bouillion
- 1 teaspoon garlic powder
- 1 tablespoon cornstarch
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon sugar
- 3/4 cup water
- 6 flour tortillas 10-inch, warmed
- 6 tostadas
- 1 cup sour cream
- 2 tomatoes
- 1/4 cup taco sauce
- cooking spray for frying
- 2 tablespoons chili powder
- 2 tablespoons cumin
- 1 1/2 tablespoons salt
- 1 tablespoon black pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1 teaspoon paprika
- 28 ounces tomatoes whole
- 1 1/2 tablespoons butter
- 1 tablespoon cornstarch
- 1/2 cup milk plus more if needed
- 2 tablespoons cream cheese
- 1 1/2 cups cheddar cheese grated
- 1/2 teaspoon hot sauce
- 1 teaspoon seasoning from taco sauce
Nutrition
- Calories : 1090 calories
- Carbohydrate : 83 grams
- Cholesterol : 175 milligrams
- Fat : 64 grams
- Fiber : 9 grams
- Protein : 48 grams
- SaturatedFat : 31 grams
- Sodium : 4160 milligrams
- Sugar : 16 grams
- TransFat : 1 grams
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