Easter Chocolate Cheesecake Dip
yield: 8
total time: 15 minutes
Ingredients
- 8 ounces cream cheese softened
- 5 tablespoons cocoa powder
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
- 4 tablespoons unsalted butter at room temperature
- 2 tablespoons light brown sugar
- 1/4 teaspoon kosher salt
- 2 cups powdered sugar confectioners
- 10 OREO® Cookies crushed
- green decorating icing small tube of, optional
Nutrition
- Calories : 360 calories
- Carbohydrate : 47 grams
- Cholesterol : 45 milligrams
- Fat : 19 grams
- Fiber : 2 grams
- Protein : 3 grams
- SaturatedFat : 10 grams
- Sodium : 240 milligrams
- Sugar : 40 grams
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