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Cold-busting Chicken Noodle Soup

yield: 4 total time: 65 minutes
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Ingredients

  • 1/2 tablespoon fat grass fed, The Ghee or Tallow
  • 1 onion diced
  • 2 large carrots diced
  • 2 rib celery diced
  • 1 potato diced
  • 2 cloves garlic minced
  • 1 tablespoon grated ginger
  • 1 teaspoon turmeric
  • 1 sprig rosemary
  • 1 sprig thyme
  • 1 bay leaf
  • 1 1/8 pounds organic chicken
  • 1 cup rice noodles gluten free
  • 2 1/8 cups bone broth chicken
  • Himalayan pink salt
  • pepper

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 95 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 26 grams
  • SaturatedFat : 7 grams
  • Sodium : 390 milligrams
  • Sugar : 5 grams
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