Ingredients
- 1/2 tablespoon fat grass fed, The Ghee or Tallow
- 1 onion diced
- 2 large carrots diced
- 2 rib celery diced
- 1 potato diced
- 2 cloves garlic minced
- 1 tablespoon grated ginger
- 1 teaspoon turmeric
- 1 sprig rosemary
- 1 sprig thyme
- 1 bay leaf
- 1 1/8 pounds organic chicken
- 1 cup rice noodles gluten free
- 2 1/8 cups bone broth chicken
- Himalayan pink salt
- pepper
Nutrition
- Calories : 420 calories
- Carbohydrate : 30 grams
- Cholesterol : 95 milligrams
- Fat : 22 grams
- Fiber : 4 grams
- Protein : 26 grams
- SaturatedFat : 7 grams
- Sodium : 390 milligrams
- Sugar : 5 grams
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