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Yogurt Coffee Cake

yield: 10 total time: 90 minutes
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Ingredients

  • 12 tablespoons unsalted butter at room temperature
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/4 cups plain greek yogurt I use 0% plain Chobani
  • 2 1/2 cups cake flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup light brown sugar packed
  • 2/3 cup all purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • 4 tablespoons unsalted butter cold, cut into pieces
  • 3 ounces cream cheese softened
  • 2 tablespoons butter at room temperature
  • 2/3 cup powdered sugar
  • 1/4 teaspoon vanilla
  • 3 tablespoons milk or enough to make it a glazing consistency

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 80 grams
  • Cholesterol : 130 milligrams
  • Fat : 26 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • SaturatedFat : 15 grams
  • Sodium : 420 milligrams
  • Sugar : 46 grams
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