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Jamaican Saltfish Fritters

yield: 4 total time: 35 minutes
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Ingredients

  • 2 cups flour
  • 1/2 teaspoon curry powder
  • 1/2 small yellow onion chopped
  • 1/2 small tomato diced
  • 1/2 red bell pepper Small Green &, equal parts
  • 1 package cod fish Salted, 340g
  • 1/4 teaspoon fresh ground black pepper
  • 1/4 teaspoon baking powder
  • 1 teaspoon parsley optional
  • Scotch Bonnet pepper chopped finely as desired
  • 1 cup water more as needed
  • cooking oil

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 50 grams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • Sodium : 40 milligrams
  • Sugar : 1 grams
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