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(Bitter Gourd Dal, Bitter Melon Dal, Karela Daal)

yield: 4 total time: 10 minutes
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Ingredients

  • 5 bitter melon
  • dhal Toor, or Moong Dal - 1 cup
  • 1 teaspoon turmeric powder
  • 3/4 cup tamarind juice
  • jaggery powder - 2 to 3 tsp
  • 1 cup coconut
  • 1 onion
  • 2 tomatoes
  • 1 handful coriander leaves
  • salt as necessary
  • 2 tablespoons sunflower oil
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon channa dal
  • 1 teaspoon dal
  • 3 green chilies
  • 4 dry red chilies
  • 10 curry leaf
  • asafoetida or Hing - 1 tsp
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