Ingredients
- 7/8 pound pork mince lean
- 1 egg beaten
- 1 onion small, finely chopped or grated
- 13/16 cup breadcrumbs fresh white
- 1 tablespoon dill finely chopped, plus extra to serve
- 1 tablespoon olive oil each, and butter
- 2 tablespoons plain flour
- 1 11/16 cups beef stock from a cube is fine
Nutrition
- Calories : 300 calories
- Carbohydrate : 17 grams
- Cholesterol : 120 milligrams
- Fat : 12 grams
- Fiber : 1 grams
- Protein : 28 grams
- SaturatedFat : 3 grams
- Sodium : 410 milligrams
- Sugar : 3 grams
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