Classic Southern Tomato Pie

Ingredients

• 1 deep dish pie crust 10 inch, partially baked
• 3 tomatoes medium sized, sliced, about 18 slices
• kosher salt
• 2 slices bacon cooked and crumbled, divided
• 1 Vidalia onion small, quartered and sliced thin, about 1 cup
• 3 cups shredded mozzarella divided
• 1 pinch granulated sugar optional
• cracked black pepper Freshly, to taste
• garlic powder to taste
• 2 tablespoons fresh basil chopped
• 1 cup regular mayonnaise do not substitute low fat or fat free
• 1/2 teaspoon hot sauce
• 1/8 cup fresh parsley chopped

Nutrition

• Calories : 480 calories
• Carbohydrate : 31 grams
• Cholesterol : 50 milligrams
• Fat : 33 grams
• Fiber : 2 grams
• Protein : 14 grams
• SaturatedFat : 12 grams
• Sodium : 870 milligrams
• Sugar : 5 grams