Classic Southern Coleslaw
yield: 4
total time: 30 minutes
Ingredients
- 14 ounces coleslaw mix or fresh cabbage
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon vinegar white or apple cider
- 2 teaspoons sugar can sub with honey
- 1/2 teaspoon salt
- 1/8 teaspoon lemon juice
- fresh ground black pepper to taste
Nutrition
- Calories : 120 calories
- Carbohydrate : 11 grams
- Cholesterol : 10 milligrams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 1 grams
- SaturatedFat : 2.5 grams
- Sodium : 430 milligrams
- Sugar : 4 grams
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