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Classic Italian Risotto in Bianco

yield: 4 total time: 55 minutes
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Ingredients

  • 2 tablespoons butter
  • 1 onion medium, minced
  • 1 clove garlic minced
  • 2 cups arborio or Carolina Gold rice
  • 7 cups chicken broth homemade is best
  • 1/3 cup dry white wine
  • sea salt
  • black pepper
  • 2/3 cup heavy cream
  • 2 tablespoons butter
  • 2 cups parmigiano freshly grated, Regiano cheese
  • chives optional
  • Italian parsley optional

Nutrition

  • Calories : 930 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 130 milligrams
  • Fat : 48 grams
  • Fiber : 5 grams
  • Protein : 35 grams
  • SaturatedFat : 26 grams
  • Sodium : 1230 milligrams
  • Sugar : 2 grams
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