Crème Brûlée
yield: 6
total time: 235 minutes
Ingredients
- 6 large egg yolks
- 1/2 cup granulated sugar for the egg mixture
- 1 vanilla bean
- 2 cups heavy cream
- 1 teaspoon granulated sugar for sprinkling on top at the end
Nutrition
- Calories : 450 calories
- Carbohydrate : 21 grams
- Cholesterol : 340 milligrams
- Fat : 40 grams
- Protein : 5 grams
- SaturatedFat : 24 grams
- Sodium : 45 milligrams
- Sugar : 18 grams
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