Recipes details Download PDF
Site Logo

Classic Chinese Dumplings (Jiaozi)

yield: 30 total time: 70 minutes
Icon site

Ingredients

  • 8 ounces napa cabbage about 1/4 head, plus extra leaves for lining if steaming
  • 8 ounces ground pork
  • 1/2 bunch scallions green and white parts, finely chopped
  • 1/2 cup garlic chives finely chopped
  • 1 clove garlic finely chopped
  • 2 ginger teapoons freshly grated peeled
  • 2 tablespoons soy sauce
  • 1/2 teaspoon sesame oil toasted, Asian
  • 1 pound dumpling wrappers round
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 teaspoon scallions thinly sliced, white part only
  • 1/4 teaspoon toasted sesame seeds
  • 1/2 teaspoon freshly ground black pepper

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 5 milligrams
  • Fat : 2 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 270 milligrams
Icon site footer
Thank you for visiting our website. Hope you enjoy Classic Chinese Dumplings (Jiaozi) above. You can see more 20 classic chinese dishes recipe Try these culinary delights! to get more great cooking ideas.

Recipes with Similar Ingredients