Ingredients
- 3/4 cup brown sugar powdered
- 2 cups ground almonds
- 1 3/4 cups ground hazelnuts
- 1 tablespoon orange juice
- 2 tablespoons cinnamon
- 1/2 cup water
- 3/4 cup oat flour or whole wheat flour Use oat flour to make the cookies gluten-free!
- 1/2 cup brown sugar powdered
- 1 1/2 tablespoons water or plant-based milk
- 1/2 teaspoon cinnamon
Nutrition
- Calories : 800 calories
- Carbohydrate : 81 grams
- Fat : 49 grams
- Fiber : 14 grams
- Protein : 20 grams
- SaturatedFat : 4 grams
- Sodium : 20 milligrams
- Sugar : 48 grams
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