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Cauliflower Steak with Green Peppercorn Sauce

yield: 4 total time: 29 minutes
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Ingredients

  • 1 cauliflower
  • 4 steaks
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sweet paprika powder
  • 1/4 teaspoon hot chili powder or flakes
  • 1/2 teaspoon oregano dried, ground
  • 1/2 teaspoon basil dried, ground
  • 1/2 teaspoon rosemary dried, ground
  • 3 tablespoons olive oil
  • salt
  • pepper
  • 2 tablespoons dairy free butter
  • 1/2 onion medium
  • 1 clove garlic
  • 1 tablespoon green peppercorn
  • 1 teaspoon worchestershire sauce
  • 1/2 cup broth Veggie
  • 1/2 cup cream I used vegan rice cream
  • 2 teaspoons corn starch
  • salt
  • pepper

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 25 milligrams
  • Fat : 22 grams
  • Fiber : 5 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 610 milligrams
  • Sugar : 4 grams
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