Christmas Cup Cakes(Healthy Version)

Ingredients

• 1 cup yogurt Thick, Preferably Greek
• 3 tablespoons honey
• 5 drops vanilla essence Optional. I didn’t use
• green food color
• 3/4 cup whole wheat flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 cup honey + little extra to drizzle over the frosting
• 2 eggs
• 1/2 cup milk
• 6 drops vanilla essence
• 1/3 cup olive oil

Nutrition

• Calories : 110 calories
• Carbohydrate : 15 grams
• Cholesterol : 25 milligrams
• Fat : 5 grams
• Fiber : 1 grams
• Protein : 2 grams
• SaturatedFat : 1 grams
• Sodium : 70 milligrams
• Sugar : 12 grams