Recipes details Download PDF
Site Logo

Moist Christmas Cake

yield: 4 total time: 70 minutes
Icon site

Ingredients

  • 1 kilogram fruit
  • 1 teaspoon vanilla extract and almond extract 
  • 3 tablespoons malt syrup Rice, or golden syrup if you are not fructose free
  • 1 cup sherry cointreau or brandy
  • 1 cup glucose powdered, or brown sugar
  • 250 grams butter
  • 4 eggs
  • 1 1/2 cups plain flour
  • 1/2 cup self raising flour
  • 1 teaspoon mixed spice each of, ground cloves, nutmeg, cinnamon
  • 1 teaspoon orange rind finely grated
  • 1/4 cup orange juice
  • brandy Extra, or sherry for top

Nutrition

  • Calories : 1000 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 345 milligrams
  • Fat : 56 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 33 grams
  • Sodium : 830 milligrams
  • Sugar : 36 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Moist Christmas Cake above. You can see more 20 christmas wine fruit cake recipe Ignite your passion for cooking! to get more great cooking ideas.

Recipes with Similar Ingredients