Grilled Whole Salmon with Preserved Lemon Relish

Ingredients

• 1 pound salmon a wild-caught, gutted, cleaned, skin on, scales removed
• olive oil
• fresh squeezed lemon juice
• 2 whole preserved lemons rinsed of excess salt, seeds removed, chopped
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh dill
• 1/4 cup chopped shallots
• 1 teaspoon extra virgin olive oil
• 1/2 teaspoon lemon juice
• ground black pepper

Nutrition

• Calories : 200 calories
• Carbohydrate : 5 grams
• Cholesterol : 60 milligrams
• Fat : 10 grams
• Protein : 23 grams
• SaturatedFat : 2 grams
• Sodium : 80 milligrams
• Sugar : 1 grams