Christmas Gingerbread Cake

Ingredients

• 12 tablespoons butter melted
• 2 cups brown sugar
• 2 cups molasses
• 1 cup warm water
• 1 cup buttermilk room temperature
• 3 large eggs
• 2 tablespoons ground ginger
• 1 tablespoon ground cinnamon
• 3/4 teaspoon ground cloves
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons baking powder
• 4 cups flour all-purpose
• 16 ounces cream cheese softened
• 1/2 cup salted butter softened
• 1 tablespoon vanilla extract
• 6 cups powdered sugar

Nutrition

• Calories : 980 calories
• Carbohydrate : 162 grams
• Cholesterol : 145 milligrams
• Fat : 34 grams
• Fiber : 2 grams
• Protein : 9 grams
• SaturatedFat : 20 grams
• Sodium : 840 milligrams
• Sugar : 116 grams