Christmas Chocolate Cake
yield: 4
total time: 85 minutes
Ingredients
- 2 cups flour 250 g
- 1 teaspoon salt
- 1 teaspoon baking powder
- 2 teaspoons soda bicarbonate
- 3/4 cup cocoa 90 g
- 2 cups sugar 400 g
- 1 cup oil
- 1 cup milk
- 2 eggs
- 1 teaspoon vanilla extract
- 1 Orange
- 1/2 lemon
- 3 1/2 raisins 100 grams
- 3 1/2 cranberries 100 grams
- 1 tablespoon rum
- 3/4 cup whipping cream 200 ml
- 7 ounces cooking chocolate 230 g
Nutrition
- Calories : 1600 calories
- Carbohydrate : 187 grams
- Cholesterol : 140 milligrams
- Fat : 97 grams
- Fiber : 19 grams
- Protein : 23 grams
- SaturatedFat : 28 grams
- Sodium : 830 milligrams
- Sugar : 106 grams
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